Angus Beef

50% Angus Beef – Rich in amino acids, vitamins and minerals.
No added Grain – this recipe is designed to be suitable for those with grain intolerance/sensitivity.
Sweet Potato – an excellent alternative to grains, sweet potato is a complex carbohydrate with a lower glycemic index.
Minimum 26% freshly prepared Angus Beef – a natural, traditionally sourced and highly digestible protein source.
Added Omega 3 Supplement – an excellent source of EPA and DHA to support cognitive function, visual development and help to reduce the inflammation response.
No added artificial colours or preservatives.

Composition: Beef 50% (including 28% Freshly Prepared Angus Beef, 19% Dried Beef & 3% Beef Fat), Sweet Potato, Peas, Linseed, Beet Pulp, Vitamins and Minerals, Omega 3 Supplement, Vegetable Stock, Carrot (equivalent to 7.5g per Kg of product), FOS (92 mg/kg), MOS (23 mg/kg).

Nutritional Additives per kg Vitamins:
Vitamin A 15,000 IU, Vitamin D3 2,000 IU, Vitamin E 95 IU

Trace Elements:
Zinc (Zinc Sulphate Monohydrate) 50mg, Iron (Iron (II)
Sulphate Monohydrate) 50mg, Manganese (Manganous Sulphate Monohydrate) 35mg, Copper (Copper (II) Sulphate Pentahydrate) 15mg, Iodine (Calcium Iodate
Anhydrous) 1mg, Selenium (Sodium Selenite) 0.3mg

Analytical Constituents: Crude Protein 29%, Crude Oils and Fats 13%, Crude Fibres 5%, Crude Ash 7%.

Bag size: 2kg and 15kg